Thursday, June 21, 2012

SINnamon Sugar Pretzels

Photo via: http://lifestooshorttoskipdessert.blogspot.com/2010/12/yummy-cinnamon-sugar-pretzels.html

Y'all have to make these. You probably already have 75% of the ingredients. I made these after a hard day of shopping and they were demolished in record time. And yes, I know how to spell cinnamon, but these are SINful, so I changed the name. These are really the perfect salty/sweet snack. You could easily wrap these up for a gift. Anyone would like these!

Here's the easy peasy recipe, copied from Life's Too Short To Skip Dessert, via Pinterest: (did you get all that?)

1 (16 oz) bag pretzel twists
⅔ cup vegetable oil
½ cup sugar
2 tsp cinnamon

Preheat oven to 300 degrees. Pour pretzels into a roasting pan. In a medium sized bowl mix together vegetable oil, cinnamon and sugar. Pour over pretzels and stir to coat. Place in oven and bake for 30 minutes, removing twice to stir.


**I think it would be easier to stir the pretzels in the bowl first, but I didn't want to dirty another bowl and did it on the half sheet pan. It was messy and forced me to wipe the counter tops and lick my fingers a few times. Don't hate, only my family was eating these...

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